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	<title>Comments on: &#8216;Jacks</title>
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	<link>http://www.turquoise.me.uk/2008/11/11/jacks/</link>
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	<lastBuildDate>Wed, 21 Dec 2011 12:18:00 +0000</lastBuildDate>
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		<title>By: LisaD</title>
		<link>http://www.turquoise.me.uk/2008/11/11/jacks/comment-page-1/#comment-39488</link>
		<dc:creator>LisaD</dc:creator>
		<pubDate>Sat, 17 Sep 2011 14:19:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.turquoise.me.uk/2008/11/11/jacks/#comment-39488</guid>
		<description>Well look at this, I never followed up on my last comment and obviously never did try your recipe! This time, I promise to try it. Honest. Truly. (and thank you)</description>
		<content:encoded><![CDATA[<p>Well look at this, I never followed up on my last comment and obviously never did try your recipe! This time, I promise to try it. Honest. Truly. (and thank you)</p>
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		<title>By: LisaD</title>
		<link>http://www.turquoise.me.uk/2008/11/11/jacks/comment-page-1/#comment-6500</link>
		<dc:creator>LisaD</dc:creator>
		<pubDate>Wed, 12 Nov 2008 16:09:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.turquoise.me.uk/2008/11/11/jacks/#comment-6500</guid>
		<description>Ohhhhh! I was following a Nigella recipe that called for golden syrup and it fell apart like soggy granola! I&#039;m going to try it again with sugar. Thanks!</description>
		<content:encoded><![CDATA[<p>Ohhhhh! I was following a Nigella recipe that called for golden syrup and it fell apart like soggy granola! I&#8217;m going to try it again with sugar. Thanks!</p>
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		<title>By: Mia</title>
		<link>http://www.turquoise.me.uk/2008/11/11/jacks/comment-page-1/#comment-6488</link>
		<dc:creator>Mia</dc:creator>
		<pubDate>Tue, 11 Nov 2008 17:18:06 +0000</pubDate>
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		<description>It WAS the wrong type of sugar! For my purposes that was, not just generally wrong. It turned out too...I don&#039;t know...treacley-tasting, using the dark brown stuff. Anyway. I&#039;m glad you&#039;ve finally found a recipe that works for you - I&#039;m surprised by the addition of egg and APPALLED by the addition of sultanas (my very worst thing ever in cooking to be honest) but if you guys like it then that&#039;s excellent. I know how much it was bugging you, you little domestic goddess you.</description>
		<content:encoded><![CDATA[<p>It WAS the wrong type of sugar! For my purposes that was, not just generally wrong. It turned out too&#8230;I don&#8217;t know&#8230;treacley-tasting, using the dark brown stuff. Anyway. I&#8217;m glad you&#8217;ve finally found a recipe that works for you &#8211; I&#8217;m surprised by the addition of egg and APPALLED by the addition of sultanas (my very worst thing ever in cooking to be honest) but if you guys like it then that&#8217;s excellent. I know how much it was bugging you, you little domestic goddess you.</p>
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