We first began to buy organic food ourselves due to a serious illness in the family; this was the catalyst to change our lives. After much research into food production it became apparent that “going organic” was the obvious thing to do.

At that time, organic food was way-out and wacky, and in very short supply: so much so that we challenged ourselves to stop complaining and start doing. Cheshire Organics soon followed and we have been delivering direct to customers ever since.